PRODUCERS OF FINE PASTRY
Born from a love of great pastry, Dorset Pastry is a family-run business which began in the heart of every home – the kitchen.
PastryPastry
A LOVE FOR GREAT PASTRY
Made for both the retail market and food service industry there is an increasing demand for all our pastries. Our puff pastry, Dorset Pastry’s signature, remains the most popular, used in many of the country’s best restaurants regularly receiving accolades from top chefs.
❤️ A little messy, a lot of love…
�These raspberry puff pastry hearts are simple to make, beautiful to serve, and perfect for sharing (or not 👀)
• Simmer raspberries with sugar until jammy�• Cut one sheet of Dorset Pastry puff into 4�• Spread with jam, roll up & twist into heart shapes�• Bake at 210°C / Gas 7 for 20–25 mins
Flaky, fruity, and full of love.
Who’s making these for their special someone?
#valentinesbakes #dorsetpastry #baking #puffpastryhearts #valentinesdaydessert
💕 Sweet, simple, and made with love…
These Cherry Vol-au-Vents are the perfect bite-sized treat for Valentine’s Day.
Here’s how to make them:
• Stack two pastry circles & glaze
• Add a bread ‘plug’ to keep the centre flat
• Bake at 210°C / Gas 7
• Mix cream cheese, icing sugar & chopped cherries
• Fill and serve with love 🍒
Because nothing says I adore you quite like pastry 💘
#valentinesbakes #dorsetpastry #cherryvolauvent #madewithlove #bakeitwithlove easyvalentinesbakes britishbaking pastrylove
💕 A little pastry love story… just in time for Valentine’s weekend.
These Cherry & Almond Pithiviers are golden, crisp, and filled with a sweet frangipane centre and juicy cherries — all wrapped in our signature Dorset Puff Pastry.
✨ Here’s how to make them:
• Cut 8 pastry circles
• Fill 4 with almond mix & frozen cherries
• Top, seal, glaze & bake at 210°C for 20 mins
• Dust with icing sugar (if you fancy)
Flaky, fruity, and made to impress.
Save the recipe & get baking 🍒🥐
#valentinesbakes #pithivier #dorsetpastry #bakewithlove #valentinesday easybakes homemadegoodness britishbaking
Every month, our kitchen rolls out enough to make over 140,000 sausage rolls - and yes, every batch starts with the same premium ingredients and 25-year-old recipe we’ve always used.
Consistency. Craft. Quality. That’s the Dorset way.
#dorsetpastry #pastryperfection #bakingfacts #foodproduction
Brighten up your Sunday with this tomato tart by @tart_london is made using our Premium All-Butter Puff Pastry - rich, flaky, and crafted with the finest ingredients.
Simple, seasonal, and seriously satisfying.
#sundaybakes #dorsetpastry #allbutterpuff #tartrecipe #easyentertaining weekendcooking ukbakers pastrylove
Golden, crisp and straight from the oven 🥧 This is what happens when you use our pastry.
Our Premium All-Butter Puff Pastry has been made to the same trusted recipe for over 25 years, using only the finest ingredients, with no additives or preservatives.
Because great pastry doesn’t need to change.
#dorsetpastry #allbutterpuff #bestpastry #bakingfromscratch #homemadepie
Crafted with care. Trusted by chefs. 💛
Our Premium All-Butter Puff Pastry has been made to the same time-honoured recipe for over 25 years, using only the finest British ingredients, with no additives or preservatives.
Frozen to lock in freshness. Ready when you are.
📦 Available to order online
🔗 dorsetpastry.com
#allbutterpuff #britishbaking #puffpastry #bakersofinstagram #pastrylove
The collab we didn’t know we needed.
These burger pies are golden, gooey, and seriously satisfying, made with our all-butter puff pastry and baked to perfection in the air fryer.
Here’s how to make them:
• Cut 2 small + 2 slightly larger pastry circles
• Halve a burger and form 2 mini patties
• Layer patty, tomato, gherkin (if you like), and cheese
• Seal with pastry, glaze & bake at 190°C in the air fryer for 12–15 mins (flip halfway)
Fun, easy, and full of flavour.
#burgerpie #pastryhack #dorsetpastry #comfortfood #easybakes puffpastrymagic
From beautifully prepped to perfectly golden, this is what happens when you start with exceptional pastry.
Thank you @tart_london for using our premium all-butter puff, made with the finest british ingredients and no additives or preservatives.
Ready to get baking? Order now using the link in our bio
#dorsetpastry #allbutterpuff #goldencrusts #premiumbaking #pastrydoneright madeinbritain bakerschoice weekendbakes piegoals supportlocal
When nothing else compares.
✔️ Superior taste and texture
✔️ Organic, British-sourced ingredients
✔️ No additives or preservatives
✔️ Trusted by professionals and home bakers alike
Experience the difference for yourself. 📦 Order online today – next day delivery available.
#homebaking #dorsetpastry #puffpastry #shortcrustpastry
Could this be the perfect cinnamon roll? Made using our premium puff pastry…
✔️ No additives or preservatives
✔️ Palm oil free
✔️ All-butter for unbeatable flake
✔️ Handcrafted in Dorset
Ready to get baking?
Order yours now using the link in bio.
Beautiful bakes start with better pastry 🥐
@tart_london’s pear and frangipane tart is proof that you don’t need to make it from scratch to make it exceptional.
They’ve used our premium all-butter puff, made with:
👉 Carefully sourced British ingredients
👉 No additives or preservatives
👉 Rolled and rested by hand for a perfect rise
Available online and ready in your freezer when you need it.
Because shortcuts can still taste homemade.
🛒 Shop now: dorsetpastry.com
📷 @tart_london
WELCOME TO DORSET PASTRY
Nestled amid the rolling hills of West Dorset, Dorset Pastry is proud to produce traditionally made, high-quality pastry free from additives and preservatives. Our multi award-winning products are crafted for both retail and food service, using only the finest ingredients. We rely on time-honoured techniques such as hand-folding and proper resting to create pastry that stands apart in taste and texture. Unlike mass-produced alternatives, our pastry contains no stabilisers, relaxants, or artificial additives. This natural approach allows the ingredients to speak for themselves — a philosophy that led us to become the first producers of Organic Puff Pastry in the world, and still the only producers of Organic Puff Pastry in the UK.
THE ORGANIC DIFFERENCE
Our pastry is sold frozen and, being organic, its taste and texture may vary slightly depending on seasonal elements — the weather during wheat harvests or the quality of butter at different times of year. We see this not as inconsistency, but as character — a reflection of the West Country’s natural rhythms. Our signature Puff Pastry has become a favourite among chefs and customers alike. You’ll find it in the kitchens of the UK’s top restaurants and tucked away in the freezers of some of the country’s most discerning chefs — a well-kept secret that’s anything but ordinary.
AWARDS & RECOGNITIONtasty
Over the years, the success story of Dorset Pastry has only become more exciting, with a string of national awards and press attention under our aprons, we couldn’t be more proud of what we’ve achieved.
Premium Fine Puff Pastry
Organic Puff Pastry
Premium Short Crust
Premium Sweet Short Crust
Organic Short Crust
